Designed by: Carmen Hansberry Design
Photography by: Silvertone Photography
Owner’s brief – how it was achieved and renovation constraints overcome
Upon initial meeting and noting the owner’s main objectives, the main items that were to be addressed and/or upgraded in the proposed new design were:
Take out existing slate flooring (which ran throughout most of the ground floor) and replace with warm timber flooring.
I suggested and recommended using a prefabricated timber flooring, due to the following attributes:
- UV resistant – as the large glass doors to the side sitting room were replaced, bringing in more daylight.
- Ease of installation – as the clients were living in their home during the construction, this floor being prefabricated eradicated the downtime of sanding and varnishing that solid timber involves.
- The colour is consistent, with no slight variations, so the clients knew exactly what they were getting.
- The textured oak grain – which is the most stunning feature. This texture can only be achieved through prefabricated timber flooring.
Eradicate the existing corner pantry to square off the kitchen space overall – then repurpose more accessible and functional pantry storage elsewhere.
During the design process, I engaged Lux Interiors (builder) to come to site and inspect whether the walls that enclosed the pantry were load-bearing. I figured no point going down the design track if it blew the owner’s budget by requiring a structural steel beam. At the same time, I also ensured the small nib wall to the fridge recess could be eradicated with minimal fuss.
Once it was established that the proposed demo building works could easily be carried out, I sat with the owner and looked at the whole space as a clean canvas. Knowing the flooring was being modified too, it really provided a blank space for me to suggest moving the sink to the same run as the cooktop. By doing this, we created a great workflow between the sink and cooktop, while also creating the perfect space on the left-hand side for tall pantry storage.
I suggested a mixture of base cabinets and tall overhead doors to break up the cabinets, so that the tall overhead doors could be set back slightly. Having shallower cabinets not only looked better but also ensured the cabinet for everyday pantry food was the perfect depth so items couldn’t get lost at the back.
Add more natural light.
I suggested the two interior house doors situated in the kitchen be changed to have glass panes, so that on all sides of the kitchen there was space for the natural light to shine through, together with suggesting eradicating the old blinds in the existing skylights, then adding the kitchen jewellery – a feature pendant over the island.
Provide casual seating space for a minimum of 4 people comfortably without interrupting the flow of the kitchen.
In the existing/old kitchen, the casual seating was to the rear on a U-shaped island bench. Because of the way the cabinets were set out, it only allowed two adults to sit on the outside part, and the owner could move another stool on the kitchen side to entertain and face her company. This wasn’t ideal, as she complained about her legs hitting the cabinets and when she was entertaining, it was awkward with cooking.
After some discussions, and explaining the kitchen workflow, I suggested that the casual island seating essentially be situated at the end where it was, though to modify the island so the whole kitchen became a galley kitchen. By doing this, it would ensure that, when entertaining, the kitchen workflow would not be interrupted.
This move, together with having a curved end, just makes that space easy for four adults to sit comfortably and not be on top of one another. I curved the other end of the island to match, then added a 300mm diameter leg to really make the island feel almost like a piece of furniture.
Provide a space for small everyday appliances to be stored. This space needed to be able to be closed off when not in use, but cabinet facings were designed to be easy to manoeuvre to open, together with not looking unsightly (as most appliance doors do) and keeping consistent with kitchen cabinet facings.
At the end of the kitchen, to the right-hand side of the fridge, I suggested using a swing-pivot pocket door. This move allowed the right amount of space for the owner to store her everyday espresso machine/small appliances and enabled easy use of the space but also meant it could be shut off easily.
Provide a technology hub for existing items such as their “Google Home”/TV to be permanently situated. This was to be easy to access from the casual seating area but at the same time not detract from the look of the kitchen.
I suggested the benchtop area to the left-hand side of the tall pantry storage would be a great overflow space for these tech items to be stored/used, as it was positioned close to the casual island seating area. Also, by placing the TV on that wall, it ensured it was in an ideal viewing position for the cook.
Installing the TV on the wall and not placing it on the bench – as with the previous kitchen – also frees up the benchtop for a further ideal spot for the bar/drink prep area, which can be utilised by others while entertaining without interfering with the cook’s workflow.
Update the current kitchen drop zone, so the benchtop runs at a higher, usable height. Build in a drop file drawer for everyday mail/bills. The rear of the desk was to have a pin-up board, which had to again be consistent with the kitchen’s style and not look ‘bitsy’.
By raising the benchtop of this nook at the entry of the kitchen to run in line with the surrounding kitchen, not only did it connect the space, but also provided more usable storage under the bench for a bank of drawers. The larger drawer on the bottom for drop files (allowing the filing cabinet to go) and two smaller drawers for all those loose items like keys/wallets/sunglasses that tend to accumulate on the island bench, and that you don’t want to store near the front door.
I suggested the rear splashback area be essentially a cabinet glass door frame, so it was cohesive with the cabinets, though by making the insert a pin-up board, ensuring the high function of this small area.
Credit List
DesignerCarmen Hansberry Design | CabinetryCabinet facings profile – Polytec Hampton (ordered as a raw door), Two Pac Polythurethane Satin paint – main, to match Polytec Oyster Grey; island to match Polytec Cinder |
Benchtops/splashbackCaesarstone | OvenNeff |
VentilationFalmec | DishwasherAsko |
LightingBeacon | BuilderLux Interiors |
Cabinetry hardwareTop drawers – Blum Tandembox antaro; base drawers – Blum Tip on Blumotion; door hinges – Blum Clip top Blumotion; lift-up doors – Aventos HK; drawer Inserts – Blum Orgaline | Kitchen sinkBlanco |
CooktopFranke | RefrigerationMitsubishi |
FlooringLifewood French Oak collection, pre fabricated solid oak finish in colour Charcoal Oak |
Owner’s brief – how it was achieved and renovation constraints overcome
Upon initial meeting and noting the owner’s main objectives, the main items that were to be addressed and/or upgraded in the proposed new design were:
Take out existing slate flooring (which ran throughout most of the ground floor) and replace with warm timber flooring.
I suggested and recommended using a prefabricated timber flooring, due to the following attributes:
- UV resistant – as the large glass doors to the side sitting room were replaced, bringing in more daylight.
- Ease of installation – as the clients were living in their home during the construction, this floor being prefabricated eradicated the downtime of sanding and varnishing that solid timber involves.
- The colour is consistent, with no slight variations, so the clients knew exactly what they were getting.
- The textured oak grain – which is the most stunning feature. This texture can only be achieved through prefabricated timber flooring.
Eradicate the existing corner pantry to square off the kitchen space overall – then repurpose more accessible and functional pantry storage elsewhere.
During the design process, I engaged Lux Interiors (builder) to come to site and inspect whether the walls that enclosed the pantry were load-bearing. I figured no point going down the design track if it blew the owner’s budget by requiring a structural steel beam. At the same time, I also ensured the small nib wall to the fridge recess could be eradicated with minimal fuss.
Once it was established that the proposed demo building works could easily be carried out, I sat with the owner and looked at the whole space as a clean canvas. Knowing the flooring was being modified too, it really provided a blank space for me to suggest moving the sink to the same run as the cooktop. By doing this, we created a great workflow between the sink and cooktop, while also creating the perfect space on the left-hand side for tall pantry storage.
I suggested a mixture of base cabinets and tall overhead doors to break up the cabinets, so that the tall overhead doors could be set back slightly. Having shallower cabinets not only looked better but also ensured the cabinet for everyday pantry food was the perfect depth so items couldn’t get lost at the back.
Add more natural light.
I suggested the two interior house doors situated in the kitchen be changed to have glass panes, so that on all sides of the kitchen there was space for the natural light to shine through, together with suggesting eradicating the old blinds in the existing skylights, then adding the kitchen jewellery – a feature pendant over the island.
Provide casual seating space for a minimum of 4 people comfortably without interrupting the flow of the kitchen.
In the existing/old kitchen, the casual seating was to the rear on a U-shaped island bench. Because of the way the cabinets were set out, it only allowed two adults to sit on the outside part, and the owner could move another stool on the kitchen side to entertain and face her company. This wasn’t ideal, as she complained about her legs hitting the cabinets and when she was entertaining, it was awkward with cooking.
After some discussions, and explaining the kitchen workflow, I suggested that the casual island seating essentially be situated at the end where it was, though to modify the island so the whole kitchen became a galley kitchen. By doing this, it would ensure that, when entertaining, the kitchen workflow would not be interrupted.
This move, together with having a curved end, just makes that space easy for four adults to sit comfortably and not be on top of one another. I curved the other end of the island to match, then added a 300mm diameter leg to really make the island feel almost like a piece of furniture.
Provide a space for small everyday appliances to be stored. This space needed to be able to be closed off when not in use, but cabinet facings were designed to be easy to manoeuvre to open, together with not looking unsightly (as most appliance doors do) and keeping consistent with kitchen cabinet facings.
At the end of the kitchen, to the right-hand side of the fridge, I suggested using a swing-pivot pocket door. This move allowed the right amount of space for the owner to store her everyday espresso machine/small appliances and enabled easy use of the space but also meant it could be shut off easily.
Provide a technology hub for existing items such as their “Google Home”/TV to be permanently situated. This was to be easy to access from the casual seating area but at the same time not detract from the look of the kitchen.
I suggested the benchtop area to the left-hand side of the tall pantry storage would be a great overflow space for these tech items to be stored/used, as it was positioned close to the casual island seating area. Also, by placing the TV on that wall, it ensured it was in an ideal viewing position for the cook.
Installing the TV on the wall and not placing it on the bench – as with the previous kitchen – also frees up the benchtop for a further ideal spot for the bar/drink prep area, which can be utilised by others while entertaining without interfering with the cook’s workflow.
Update the current kitchen drop zone, so the benchtop runs at a higher, usable height. Build in a drop file drawer for everyday mail/bills. The rear of the desk was to have a pin-up board, which had to again be consistent with the kitchen’s style and not look ‘bitsy’.
By raising the benchtop of this nook at the entry of the kitchen to run in line with the surrounding kitchen, not only did it connect the space, but also provided more usable storage under the bench for a bank of drawers. The larger drawer on the bottom for drop files (allowing the filing cabinet to go) and two smaller drawers for all those loose items like keys/wallets/sunglasses that tend to accumulate on the island bench, and that you don’t want to store near the front door.
I suggested the rear splashback area be essentially a cabinet glass door frame, so it was cohesive with the cabinets, though by making the insert a pin-up board, ensuring the high function of this small area.
Credit List
DesignerCarmen Hansberry Design | CabinetryCabinet facings profile – Polytec Hampton (ordered as a raw door), Two Pac Polythurethane Satin paint – main, to match Polytec Oyster Grey; island to match Polytec Cinder |
Benchtops/splashbackCaesarstone | OvenNeff |
VentilationFalmec | DishwasherAsko |
LightingBeacon | BuilderLux Interiors |
Cabinetry hardwareTop drawers – Blum Tandembox antaro; base drawers – Blum Tip on Blumotion; door hinges – Blum Clip top Blumotion; lift-up doors – Aventos HK; drawer Inserts – Blum Orgaline | Kitchen sinkBlanco |
CooktopFranke | RefrigerationMitsubishi |
FlooringLifewood French Oak collection, pre fabricated solid oak finish in colour Charcoal Oak |
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Portfolios
View Industry Specialists
Askö
Furniture designed for life. Ethically made dining and living furniture and accessories by international and New Zealand designers where refined elegance meets sleek, contemporary form. Explore our extensive range of designer furniture via our Christchurch showroom or browse online.
Plumbing World
Plumbing World is New Zealand’s most prominent 100% Kiwi-owned national plumbing merchant, operating over 50 branches from Kerikeri to Invercargill. Plumbing World offers a wide range of bathroom, kitchen, laundry, heating, and hot water products, catering to trade professionals and homeowners.
Landmark Homes
Founding directors Paul and Debbie Clarke established Landmark Homes in 1977. Their vision was to offer “something more exciting” than the average home: a home that made creative use of space but was also beautiful to live in.
Poggenpohl
Poggenpohl is a premium German kitchen brand known for its innovation, timeless design, and precision craftsmanship, offering bespoke kitchen solutions that blend luxury with functionality.
Mastercraft Kitchens
Founded in 1985, we are the largest group of independently owned and operated kitchen businesses in New Zealand, operating under a national banner. Our licensees have been carefully selected and are experts in their craft. We share an absolute passion for the design, manufacture and installation of high quality, well designed kitchens and other household cabinetry provided with personalised, friendly local service. Think national - be local.
Kitchen Studio
At Kitchen Studio we are very proud of the fact that we are been voted the most trusted kitchen brand in New Zealand for the ninth year running, and there are good reasons why more Kiwis trust us to transform their kitchen than anyone else.
Kitchen Things
Kitchen Things is a 100% locally owned and operated family business that pioneered European cooking in 1986. We specialise in high quality, premium European cooking appliances and our cooking range is complemented with dishwashing, refrigeration, laundry, sinks, taps and small appliances.